Recipes: Salsas

Mango Pepper Salsa
Combine all ingredients and toss well. Refrigerate for 1 hour before serving. Enjoy!
Presentor:
Cuisine: Hawaiian
Recipe type: Salsas
Ingredients
  • 4 red bell peppers, chopped
  • 2 large ripe mangos, diced
  • 2 scallions, sliced
  • 1 jalapeno, chopped finely
  • 1 bunch cilantro, finely chopped
  • ½ lime, juice

 

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