Recipes: Salsas
Mango Pepper Salsa
Combine all ingredients and toss well. Refrigerate for 1 hour before serving. Enjoy!
Presentor: Trilogy Medical
Cuisine: Hawaiian
Recipe type: Salsas
Ingredients
- 4 red bell peppers, chopped
- 2 large ripe mangos, diced
- 2 scallions, sliced
- 1 jalapeno, chopped finely
- 1 bunch cilantro, finely chopped
- ½ lime, juice