Recipes: Water & Beverages

Green Tea
Serves: 8
Presentor:
Recipe type: Water & Beverages
Ingredients
  • 2 liters of hot purified water
  • 8 organic green tea bags
  • 1 organic tangerine, sliced
  • 3 fresh mint leaves
Instructions
  1. Boil water and pour in pitcher. Add tea bags to steep.
  2. After cooling (approximately 30-60 minutes), remove tea bags.
  3. Add tangerine and mint leaves.
  4. Place in refrigerator for 3 hours before serving.

 

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